Resources

 
Dairy Products Quality and Safety Module

This module equips the student with a broad knowledge of quality assurance and quality management related to the safety of milk products. It further aims to provide and understanding of government regulations related to quality assurance and how to apply quality management tools to collect, organize and evaluate data. 

Author: Makerere University, School of Veterinary Medicine
Year: 2011
Keywords: quality,   safety,   Milk,   veterinary medicine,   quality assurance system,   quality management,   HACCP,   africaoer,   agricultureoer,
Topics: Agriculture OERAgriculture GeneralAnimal Production and HealthFood Safety and Human Nutrition
Licencing Condition: Creative Commons: Attribution 3.0
Copyright Holder: Makerere University
Provider: Makerere University
 
  Download 1.38 MB
Flag as inappropiate



 
 
Lesson/Unit
Supplementary Guide
Download Selected   |   Download Pack
Label More Information
Type: Modules (Guides/Tutorials), Modules (Guides/Tutorials)
Source: OER Africa
Publisher: OER Africa
Format: Downloadable docs (Incl word excel ppt PDF)
Language: English