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  • Farmer's Agribusiness Training Course: Module 1 Lesson 2 Supplementary Reading. Republic of Kenya: Agricultural Sector Development Strategy 2010-2020

    The Agricultural Sector Development Strategy (ASDS) is the overall national policy document for the sector ministries and all stakeholders in Kenya. The document outlines the characteristics, challenges, opportunities, vision, mission, strategic thrusts and the various interventions that the ministries will undertake to propel the agricultural sector to the future. more

  • Farmer's Agribusiness Training Course: Module 1 - Structure of Agriculture and Agricultural Policies. Lesson 5: Maximizing Benefits from and Influencing Policies

    This Farmers’ Agribusiness training course has been developed to help both farmers and farmer organisations. Its intention is to provide access to additional skills and knowledge that will allow farmers to move from a 'farm' to a 'firm'. This lesson helps the learner identify policies from which we can benefit and ways in which policies can be influenced. more

  • Farmer's Agribusiness Training Course: Module 1 - Structure of Agriculture and Agricultural Policies. Lesson 4: Specific Applications and Impacts of Agricultural Policies

    This Farmers’ Agribusiness training course has been developed to help both farmers and farmer organisations. Its intention is to provide access to additional skills and knowledge that will allow farmers to move from a 'farm' to a 'firm'. The aim of this lesson is to describe the various levels of policy implementation and illustrate strengths and shortcomings of policies at the production... more

  • Farmer's Agribusiness Training Course: Module 1 - Structure of Agriculture and Agricultural Policies. Lesson 3: Agricultural Policies in Kenya

    This Farmers’ Agribusiness training course has been developed to help both farmers and farmer organisations. Its intention is to provide access to additional skills and knowledge that will allow farmers to move from a 'farm' to a 'firm'. This lesson describes the various types of agricultural policies in Kenya and provides an understanding of the rationale behind credit, production,... more

  • Farmer's Agribusiness Training Course: Module 1 - Structure of Agriculture and Agricultural Policies. Lesson 2: Management of Agricultural Resources

    This Farmers’ Agribusiness training course has been developed to help both farmers and farmer organisations. Its intention is to provide access to additional skills and knowledge that will allow farmers to move from a 'farm' to a 'firm'. This lesson describes Kenya's agricultural set-up, the role of producers in the agricultural sector and the differences between public and private sector... more

  • Farmer's Agribusiness Training Course: Module 1 - Structure of Agriculture and Agricultural Policies. Lesson 1: Introduction to Agriculture

    This Farmers' Agribusiness training course has been developed to help both farmers and farmer organisations. Its intention is to provide access to additional skills that will allow farmers to move from a 'farm' to a 'firm'. Lesson 1 of Module 1 provides an overview of the role of agriculture and farmers in the Kenyan economy. It further provides an overview of the agro-ecosystem zones and... more

  • Farmer's Agribusiness Training Course: Module O - Orientation

    This Farmers’ Agribusiness training course has been developed to help both farmers and farmer organisations. Its intention is to provide access to additional skills and knowledge that will allow farmers to move from a 'farm' to a 'firm'. The orientation module provides a module and lesson overview, study methodology, timetables and bibliographic information on the course. more

  • Using Linked Household-level Datasets to Explain Consumer Response to BSE in Canada

    Household-level Canadian meat purchases from 2002-2008, household-level egg purchases from 2002-2005 and Food Opinion Survey in 2008 were used to understand how consumers who have different concerns about nutrition react to BSE events and how beef consumption after BSE discoveries were shaped by consumers concerns of food safety and their trust of government and the industry decision makers... more

  • Agrifood Industry as Industry Intensively Based on Knowledge - Case Study of Vojvodina

    During three-hundred-year history of the market economy, the main sources of wealth creation have changed from the natural resources (mainly land and relatively unskilled labor with the exception of the master craftsman), tangible material assets (buildings, machinery and equipment, funds) to intangible assets (knowledge and information of all types) that may be contained in the people,... more

  • Risk Classification in Animal Disease Prevention: Who Benefits from Differentiated Policy?

    Risk classification of livestock farms can help stakeholders design and implement risk management measures according to the possessed risk. Our goal is to examine how differently pig farms may contribute to the societal costs of an animal disease outbreak, how valuable this information is to different stakeholders, and how it can be used to target risk management measures. We show that the... more

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